Savory Delights Using Sweet Hot Mustard

Our Sweet Hot Mustard is a great way to add a zesty depth of flavor to any recipe. Whether you are looking to jazz up a marinade, a salad dressing, or a rub for your meats, a scoop of Sweet Hot Mustard gives you that something special. Treat your family with these delicious dishes using Hickory Farms Sweet Hot Mustard.

Sweet hot mustard

Roasted Salmon

The natural sweetness of salmon and the tang of mustard are a perfect combination. For a tasty entree that couldn’t be easier to prepare, try this salmon with a sweet mustard glaze.

Start by flavoring your fish with salt and pepper before placing it in a baking dish. Then, warm the bottle of our Sweet Hot Mustard in a sauce pan. For extra flavor, you can add a bit of honey or garlic.

After the sauce is warm, reserve half of it in a bowl and pour the other half over your salmon. Add a sprinkle of dill to the sauce you set aside. Then, simply roast the salmon until flaky and serve with your dill mustard sauce.

Fried Green Beans

With a nice, crispy texture, fried green beans are a snack or side dish that the whole family is sure to enjoy. Start by heating up four inches of clear oil to 350 degrees.

Meanwhile, warm our Sweet Hot Mustard in a small sauce pan. Then, place the sauce in a small bowl to dip your green beans in when they are finished.

For the green bean’s coating, beat egg whites until you are able to form peaks. Then, add a few cups of flour and a bit of soda water. Finish by dipping the beans in the batter before cooking in the oil for about three minutes. Move the beans onto a towel to soak up some oil before serving with the Sweet Hot Mustard sauce.

Source: Martha Stewart

Source: Martha Stewart

With these simple dishes using Hickory Farms Sweet Hot Mustard, you can enjoy a meal with tons of character and the time saving benefits of using a sauce that is packed with flavor. 

Seasonal Recipe: Baby Cheesecake with Toffee Pears

gourmet fruit basket

Source: Better Homes and Gardens

Creamy, rich and decadent, cheesecake is delicious on its own, and it’s even better when paired with a number of fruity toppings. With National Cheesecake Day coming up on July 30, it’s the perfect time to celebrate this delicious cake by preparing your own version with our gourmet fruit baskets and this one-of-a-kind Cheesecake with Toffee Pears recipe.

gourmet fruit basket

Source: Better Homes and Gardens

Make the crust

As the base for the decadent filling, the crust is an important component of any cake. Make yours by tossing together a scoop of rolled oats, a handful of our chopped mixed nuts, a bit of brown sugar and some melted butter. Then, place a spoonful of the mixture into muffin tins lined with baking cups. Use your fingers to pat down the mixture, and then bake the crust for about eight minutes to set.

gourmet fruit basket

Source: Better Homes and Gardens

Mix up the filling

Now, it’s time to make the filling. Using an electric stand mixer, whip room-temperature cream cheese until it’s smooth and airy. Then, slowly mix in an egg. For something a little unexpected, add an intriguing savory element, like blue cheese, that will complement the pears. Finish by adding even more creaminess with a scoop of sour cream. Spoon the blue cheese-tinged cheesecake mixture on top of your prepared crust and bake until just slightly puffy.

gourmet fruit basket

Source: Better Homes and Gardens

Time for the topping

To make the toffee pears, start by melting a dab of butter before mixing in brown sugar and cream. While continuously stirring, cook the sweet mixture until it begins to bubble. When it reaches the point of bubbling, add some sliced Red and Green D’Anjou Pears. Lastly, cook the pears until tender and then remove from the heat before adding a dash of vanilla.

gourmet fruit basket

With a delightful combination of sweet and savory, these baby cheesecakes are a perfectly balanced treat that you’ll want to make again and again. Celebrate National Cheesecake Day this month by throwing together this delicious recipe with our Hickory Farms Fresh Fruit Medley Gift Box.

Seasonal Recipe: Dried Fruit Thumbprints

hickory farms

Source: Martha Stewart

Making some fruity desserts is a delicious way to celebrate all of the fresh things growing around us this spring. By combining dried fruit, jam and just a little hint of chocolate, you can whip up one of our favorite spring recipes — delicious Dried Fruit Thumbprint cookies — to enjoy with your friends and family!

Making your marbleized dough

The base of these flaky cookies is made with two different flavors of dough — one chocolate and the other vanilla. Both contain essentially the same ingredients, including flour, salt, sugar, butter, eggs and vanilla. However, to make your chocolate dough nice and rich, mix in a heaping scoop of unsweetened cocoa powder.

To marbleize or mix the batches of dough together, start by rolling both into ropes that are about a half-inch wide. Then, form the base of your cookies by pinching off a piece of each rope and rolling it together to form one chocolate and vanilla swirled ball. Finish by holding your dough and using your thumb to press a small well into the center of each cookie before refrigerating for half an hour.

hickory farms

Source: Martha Stewart

Adding the final touches

After your cookies have had the chance to firm up a bit, it’s time to throw them in the oven for a few minutes. While they’re baking, start mixing up your fruit and jam filling. For the right ratio of fruit, simply combine one cup of dried and chopped fruit with one tablespoon of jam. 

hickory farms

Source: Martha Stewart

The type of fruit and jam flavor you pick is entirely up to you. You can try pairing our Wild Blueberry Fruit Spread with yellow and white dried peaches or pairing our Strawberry Fruit Spread with pears and plums. Mixing Raspberry Fruit Spread with mangoes and apricots is another combination that works well together. Finish the dessert by spooning the filling over the top of your cooled cookies.

hickory farms

hickory farms

With this delicious recipe, some fresh fruits from our Dried Fruit Collection and spreads from our Farmstand Fruit Spreads collection, you can bake a fruity dessert and make the perfect sweet ending to your spring feast.