Seasonal Recipe – Sausage Risotto with Spring Greens

Source: My Kitchen Table

Early spring is the time of year when fresh greens become abundant. Take advantage of this delicious and nutrient-packed bounty to whip up a spring-inspired recipe. Combining fresh greens with creamy rice and smoky sausage, your family is sure to love a flavor-packed Sausage Risotto with Spring Greens.

Preparing your greens

One of the best perks of this recipe is its flexibility. No matter what type of green you have on hand — dandelion greens, mustard greens, Swiss chard, or collards — it’s sure to taste great.

With whichever greens you choose, start by removing any tough stems and chopping the leaves into one-inch pieces. Then, quickly blanch your greens in a pot of boiling water with just a little salt.

 

Putting it all together

In a large saucepan, melt some butter to sauté a small yellow onion and a clove of garlic. Afterwards, cook the veggies until they’re translucent.

Now, it’s time to add your sausage. Using our Hickory Farms Ham Summer Sausage, remove the outer casing and chop the sausage into medium-sized pieces. Toss the sausage into the pan with the onions until all of the ingredients have a nice golden brown color.

Source: Gizzierskine.com via Pinterest

Next, it’s time to add your rice. For the creamiest texture, choose white arborio rice. Allow the rice to toast for a few minutes before adding a cup of dry white wine. Let the mixture simmer until the wine is almost absorbed, then throw in a cup of broth. After about 10 minutes, toss your greens into the pot. Continue to cook the rice until it’s nice and creamy, then finish with a big handful of nutty Parmesan cheese, a slab of butter and a good sprinkle of salt and pepper.

Enjoy a wholesome meal that includes delicious, seasonal greens with this simple risotto recipe. By combining the freshest possible ingredients with your Hickory Farms sausage, you can take your seasonal dishes to the next level.

 

Seasonal Recipe: Grilled Sausage with Fruit Relish and Curried Walnut Couscous

Source: Publix

Pairing fresh, juicy fruit with bold gourmet sausage is an unexpected and delicious combination. You can even add a side of curried walnut couscous for greater textural complexity. Fantastically sweet and savory, grilled sausage with fruit relish and curried walnut couscous is a recipe that works well for everything from a summer cookout to a winter treat that transports you to the tropics.


Preparing your Fruit Relish

Start making your sweet relish by chopping up some fruit. For a delicious treat, pick dried mangoes, apricots, and sun plums from our Dried Fruit Collection. If you prefer fresh fruits, choose juicy Crown Comice pears, Fuji apples and Mandarin oranges. Remove the seeds and stems before dicing into small pieces, then place your fruit in a bowl. Finish your relish with a splash of white balsamic vinegar and a sprinkle of kosher salt.


Cooking the Sausage

Make your sausage super tender by boiling your meat before grilling. Simply cut thick slabs of our Summer Sausage and add to a boiling pot of apple juice and water. Boil for five minutes before placing the sausage on the grill until a nice char forms. When perfectly cooked, place your sausage on a bun and top everything with your homemade relish.

Source: Karma Jello

 

Making your Side Dish

The slight spiciness of curry paired with the natural sweetness of raisins is the perfect complement to a sausage sandwich. Make a delicious sauce by combining walnuts, butter, brown sugar, curry and our Berry Nut Bounty Mix in a saucepan. Stir often to keep the butter from browning. Finish by adding water and bringing it to a boil before adding the couscous. Cover and let the couscous sit in your pan for five minutes, then fluff with a fork and enjoy!

 

Gourmet sausage, juicy fruit and delicious couscous prepared with Hickory Farms ingredients is the perfect sweet and savory meal. Start with our Fruitful Gift Tower for nearly everything you need to prepare this unique meal that will be sure to become a family favorite.

 

Spice Up Your Meals with Tangy Mustard Sauce

Hickory Farms has found a few recipes to add a spicy little kick to your dishes this winter by using mustard as an ingredient. Try some of these to give your taste buds a real treat!

Source: The Kitchn

Rigatoni with Shredded Pork in Mustard Cream Sauce puts a delightfully different twist on a very simple pasta recipe. It’s a great way to finish up the end of a pork roast, or you can simply substitute crumbled sweet Italian sausage. Both meats blend deliciously with the tang of the mustard to create a tasty sensation you’ll love. Along with these ingredients, combine heavy cream, olive oil, chicken broth, sliced onion, fresh thyme or basil with mustard and salt and pepper. Serve hot from the stove to the table!

Source: Saveur

You can make this Vegetable Ragout in Mustard Buerre Blanc either as a hearty side dish or as a stand-alone main course. The ingredients call for asparagus, potatoes and cauliflower, but you could add or substitute broccoli according to taste. Roast some strips of bell pepper, add some chopped onions and mushrooms to a little white wine, mustard and a few other herbs and spices, and you’ve got a savory dish perfect for a cold winter night.

Source: Kraft Recipes

Kielbasa with Honey Mustard is a quick dinner fix that can be ready in as few as 15 minutes, making it a perfect dinner choice for on-the-go families. All you need is kielbasa, brown sugar, honey mustard and ginger ale. If you don’t have kielbasa, substitute some of Hickory Farms’ award-winning summer sausage from our Deluxe Smokehouse Collection Gift Box, which is chock-full of tasty treats — four varieties of sausage and cheeses, Cranberry Mustard, Honey & Pineapple Mustard, two jars of our Sweet Hot Mustard and more!

 

Hickory Farms makes ordering a breeze for our customers. Select your choices online for speedy delivery right to your door at www.hickoryfarms.com, or call 800.753.8558. You can also browse the aisles of one of our many store locations. Like our Facebook page for special contests and promotions and follow us on Twitter!