On the day of your holiday feast, the kitchen is the most important room in your home. But between sautéeing, broiling and baking, accidents can happen. At Hickory Farms, we want to make sure everybody has a safe and joyful holiday season with these basic cooking safety tips.
Take precautions for your holiday feasts.
A night or two before the feast and cooking, fire safety tips should be your priority. Walk around your home and check all of your fire alarms. If smoke from the cooking causes the alarm to go off, avoid the urge to remove the battery.
Before you begin cooking, scrub your range top and oven. Get rid of as much build up as possible to prevent unexpected flare ups. Also, make sure all of your supplies are approved by a recognized testing facility and keep a small fire extinguisher at the ready.
Dress to impress and show off your arms. Long sleeves with loose cuffs can easily catch on fire while cooking.
With your guests talking and laughing in the living room, it can be tempting to leave the kitchen for just a moment to join them. However, unattended pans can quickly turn into kitchen fires.
Keep your working space clean. Avoid placing items, such as towels and pot holders, near the oven or stovetop where they can burn.
Know how to react
If a fire does break out, be prepared. If a fire breaks out on the stove top, turn off the heat and place a lid over the flames. Grease fires often require a fire extinguisher. For oven fires, keep the door closed and turn off the range.
If you follow these simple safety tips, enjoying this time with your family can be one of the best parts of your holiday celebration. Enlist some of your relatives to help you in the kitchen and put out a platter full of Hickory Farms’ pantry essentials to nibble on while you cook. But above all, enjoy a warm and safe holiday celebration!