Unique Seasonings for the Pfaelzer Brothers Ultimate Burgers

With our Pfaelzer Brothers Ultimate Burgers, you get 8 oz. individually packaged filet patties with all of the juicy flavor you crave in your burger. While all you really need to make these burgers amazing is a nice sear and maybe a slice of cheddar, part of the fun of eating burgers is adding your own unique flavor. Create a burger that is perfect for you with these seasoning ideas.

Source: Hickory Farms

Source: Hickory Farms

Spice it up

The right seasonings can add a little zip or really bring out the hearty beef flavor of the meat. To create a perfectly balanced burger with just the tiniest hint of sweetness, try adding a few tablespoons of our Sweet Hot Mustard. If you are looking to go spicy, a bit of Sriracha is always a good option.

Herbs are another way to add depth of flavor. Thyme, for example, gives your burger a pleasing woody taste. If you really want to highlight the beautiful beef flavor, steak sauce, with notes of vinegar, dried fruit, tomatoes, and pepper, or sweet and tangy Worcestershire are perfect.

Make it even more juicy

Some burger additions add moisture, making the meat juicier. Egg, for example, binds the meat together and gives the burger a nice texture. Two more options for adding juiciness and extra flavor are bread crumbs, which give you a toasty note, and onion, which provides a bit of sweetness.

Add something unexpected

If you are looking for a more earthy flavor, try dried mushrooms. Red wine will add peppery notes, sesame oil gives you a bit of nutiness, and capers will fill your burger with bursts of saltiness.

No matter what you put in your Ultimate Burger, you know that it is going to be amazing. Order your Pfaelzer Brothers burgers, steaks, and seafood today to make your next barbecue the best one yet.

Celebrate St. Patty’s Day with Sweet Hot Corned Beef & Cabbage

When St. Patrick’s Day rolls around, it is time to dress in green, decorate your home with shamrocks, and make a big pot of corned beef & cabbage. If you’ve never made your own corned beef, you may find that it is easier than you thought. Impress your guests with the authentic flavors of this Sweet Hot Mustard Corned Beef recipe using our Hickory Farms Sweet Hot Mustard.

Prepare your beef

Although traditional corned beef is boiled, baking infuses the beef with tons of extra flavor. The recipe is so simple, you can easily try it both ways.

Start by removing the corned beef from the package. If you are baking the beef, just toss the spice packet, you will be adding plenty of flavor. As corned beef can be salty, you may want to boil the meat before baking to draw out some of the excess sodium.

After you have removed the beef from the water, place it with the fat side up on a piece of aluminum foil. Then, dot the beef with cloves and cover it with a nice layer of our Sweet Hot Mustard and a sprinkle of brown sugar. Wrap the beef in foil, and roast for two hours or until tender.

If you choose to boil the beef, simply add the spice packet to the water and simmer until cooked through. Before serving either version, add an extra touch of mustard.

Make your cabbage

Baked corned beef pairs wonderfully with sauteed cabbage. In a large pan, cook onions and garlic. Then, add thinly sliced green cabbage, and don’t touch it until the cabbage has begun to brown. When your veggies have a nice caramel color, give them a flip and and add salt and pepper to taste.

For a more traditional version, boil your cabbage. After removing the beef from the pot, simply add the cabbage and boil until tender.

Source: Flickr

Source: Flickr

The bold and delicious flavor of our Sweet Hot Mustard adds a nice zesty note to your traditional St. Patrick’s Day feast. To make any holiday celebration more memorable, bring home some Hickory Farms today.

How to Plan a Fun Caroling Party (Go Caroling Day – Dec. 20)

The holidays are all about creating memories. For a unique way to celebrate this year, consider hosting a party steeped in tradition by inviting your friends over for a little caroling in the neighborhood. Take advantage of Go Caroling Day on December 20, and try these tips for planning a fun caroling party.

Getting ready to carol

A successful caroling party takes a bit of planning. A few weeks before the party begins, it is best to start practicing. Invite your friends over to search through classic holiday tunes and decide which songs you are going to sing. Try to select a good mix of classic and contemporary music. Print out a copy of the lyrics for each participant and decide who will sing each part.

Another important consideration for planning your celebration is the logistics of the caroling itself. Take some time to plan the route that you are going to take and how you will get from place to place. Keep in mind that you want to spend most of your time singing rather than walking or driving.

Bring along treats for the road

To keep your spirits up, pack a few snacks to enjoy between visits. For something that is easily portable, bring the Cranberry & Sesame Nut Mix from our Holiday Cravings Assortment Gift Box. If you are looking for a treat that is even more festive, fill thermoses with hot chocolate and pair it with our Peppermint Snow Mints.

Source: Hickory Farms

                                Source: Hickory Farms

 

Plan the after-party

After you have finished your performance, invite everybody back to your home for some celebratory treats. For a simple snack that is easy to prepare, just slice the cheese and sausage from our Beef and Turkey Hickory Sampler gift box and arrange it on a platter with the included crackers. You will also want to be sure to have some warm drinks on hand, such as hot cider or mulled wine.

Source: Hickory Farms

                                Source: Hickory Farms

With these tips and a few ingredients from Hickory Farms, throwing a fun caroling party couldn’t be easier.